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		<title>Skalli - News</title>
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			<title><![CDATA[La Journée Vinicole  13 april 2010]]></title>
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					<td width="400" valign="top">() The history of the Skalli family is closely con¬nected with that of varietal wines. Robert Skalli pioneered the category in France thirty years ago. Over time, we have gradually evolved from a varietal-based strategy to one that revolves around a whole family of wines from the South. In 2000, we bought Maison Bouachon-Caves Saint Pierre in the Rhone Valley. Historically, we own vineyards in Corsica, with Terra Vecchia, and in Provence we work closely with Gilardi ().</td>
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			<link>http://www.skalli.com/actualites.php?actu=354</link>
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			<category><![CDATA[Robert Skalli]]></category>
			<pubDate>2010-04-26 11:55:17</pubDate>
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			<title><![CDATA[Wines-Pages.com, Tom Cannavan]]></title>
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					<td width="400" valign="top">http://www.wine-pages.com/temp/skalli.htm

<P>Actually, there are a pair of Wines of the Week this week: both from Caves Saint-Pierre, one a straightforward, juicy and fruity Côtes-du-Rhône from 2008 that's in Tesco, Somerfield and Sainsbury's for around £6.00, and this superior Gigondas from the great Rhône vintage of 2007, that's over twice the price. Both would be good partners for new season lamb, but the Gigondas offers a much deeper, more intense wine experience with its meaty and peppery edges to beautifully focused red fruits making it the more satisfying wine of the two, budget permitting. £12.99, Tesco. </P></td>
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			<link>http://www.skalli.com/actualites.php?actu=348</link>
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			<category><![CDATA[Caves Saint-Pierre]]></category>
			<pubDate>2010-04-07 10:30:16</pubDate>
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			<title><![CDATA[Le Monde 2  13 February 2010 ]]></title>
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					<td width="400" valign="top">(...) The Syrah is very happy here, which is quite unusual on this island, and its marriage with the Nielluccio gives reds of great aromatic finesse and high class tannins that make this Clos Poggiale 2006 a little marvel.() This wine is now one of the red jewels of the Skalli family, who have worked hard to raise the profile of Mediterranean wines over the past thirty years.</td>
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			<link>http://www.skalli.com/actualites.php?actu=343</link>
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			<category><![CDATA[Clos Poggiale]]></category>
			<pubDate>2010-04-02 13:57:36</pubDate>
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			<title><![CDATA[Picpoul-de-pinet]]></title>
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					<td width="400" valign="top">'A Picpoul-de-pinet, with its rich yellow colour and citrus nose, is excellent value for money. Its freshness on the palate with hints of lemon and grapefruit lends itself to accompanying fish and seafood as well as chocolate desserts... '</td>
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			<link>http://www.skalli.com/actualites.php?actu=329</link>
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			<category><![CDATA[Famille Skalli]]></category>
			<pubDate>2010-01-14 10:37:30</pubDate>
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			<title><![CDATA[Le Domaine du Silène - Languedoc Roussillon]]></title>
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					<td width="400" valign="top">'Wine merchant and producer, the house of Skalli in Sète, one of the flagships of winegrowing in Languedoc-Roussillon, owns 'Domaine du Silène', in the heart of the Coteaux du Languedoc appellation...'</td>
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			<link>http://www.skalli.com/actualites.php?actu=328</link>
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			<category><![CDATA[Domaine du Silène]]></category>
			<pubDate>2010-01-11 17:12:28</pubDate>
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			<title><![CDATA[Wines-Pages.com]]></title>
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					<td width="400" valign="top"><P><BR><STRONG>Terra Vecchia white 2007: wine of the week<BR>13th Septembre 2009!</STRONG>&nbsp;<BR><BR>Terra Vecchia Réserve, Chardonnay Vermentino 2007<BR><BR><SPAN style="COLOR: red"><FONT face=Arial><A href="http://www.wine-pages.com/temp/vecchia-vermentino.htm">http://www.wine-pages.com/temp/vecchia-vermentino.htm</A><BR><BR></FONT></SPAN>A French wine, but one that is perhaps a little unusual in that it comes from the French island of Corsica, which sits off of the west coast of Italy in the Mediterranean Sea.&nbsp;<BR>Blend is Chardonnay with the local variety Vermentino (also found in Italy and mainland France, where it is known as Rolle). It has a clear, clean, pear and lemon fruit on the nose, but a suggestion of ripeness and weight too. In the mouth it does have quite a full texture, and the apple and pear flavours are given a bit of herbal and floral complexity from the Vermentino. </P></td>
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			<link>http://www.skalli.com/actualites.php?actu=53</link>
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			<category><![CDATA[Terra Vecchia]]></category>
			<pubDate>2009-09-13 14:03:22</pubDate>
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			<title><![CDATA[Fortant  Vin de Pays d'Oc Cabernet Sauvignon 2006 gets a BEST BUY from WINE ENTHUSIAST]]></title>
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					<td width="400" valign="top">Cedar, red cherries an woodsy mineral notes make for a fairly complex opening.The palate is crisp, with lovely tar and leather notes framed by soft tannins that persist on the moderately long finish. An elegant choice&nbsp; to accompany steak. Imported by Skalli Family Wines. </td>
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			<link>http://www.skalli.com/actualites.php?actu=302</link>
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			<category><![CDATA[Fortant]]></category>
			<pubDate>2009-03-18 09:28:27</pubDate>
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			<title><![CDATA[Maison Bouachon Chateauneuf-du-Pape rouge 2006 La Tiare du Pape selected among the TOP 10 French AOC recommended by Harpers!]]></title>
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					<td width="400" valign="top">&nbsp; 
<P class=MsoNormal style="MARGIN: 0cm 0cm 10pt"><SPAN style="FONT-SIZE: 10pt; LINE-HEIGHT: 115%; FONT-FAMILY: 'Verdana','sans-serif'">Harpers, the famous wines and spirits <?xml:namespace prefix = st1 ns = "urn:schemas-microsoft-com:office:smarttags" /><st1:country-region w:st="on">UK</st1:country-region> magazine has selected Maison Bouachon Chateauneuf du Pape LaTiare du Pape 2006 among the top 10 AOC from <st1:country-region w:st="on"><st1:place w:st="on">France</st1:place></st1:country-region>. It is the only Rhône Valley AOC to be featured among the top 10 French AOCs !<?xml:namespace prefix = o ns = "urn:schemas-microsoft-com:office:office" /><o:p></o:p></SPAN></P>
<P style="MARGIN-TOP: 9.6pt; MARGIN-BOTTOM: 0pt; VERTICAL-ALIGN: baseline; DIRECTION: ltr; unicode-bidi: embed; TEXT-ALIGN: left; language: fr"><SPAN style="FONT-SIZE: 16pt; COLOR: black; FONT-FAMILY: Arial; mso-bidi-font-family: +mn-cs; mso-fareast-font-family: +mn-ea; mso-ascii-font-family: Arial; language: fr; mso-color-index: 1; mso-font-kerning: 12.0pt"></SPAN>&nbsp;</P></td>
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			<link>http://www.skalli.com/actualites.php?actu=271</link>
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			<category><![CDATA[Maison Bouachon]]></category>
			<pubDate>2008-07-31 17:38:14</pubDate>
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			<title><![CDATA[Shows must go on...]]></title>
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					<td width="400" valign="top"><P><STRONG>Couleurs du Sud</STRONG>&nbsp;is officially announcing this month, thanks to the&nbsp;Decanter magazine,&nbsp;its presence on&nbsp;Skalli stand at the&nbsp;<STRONG>London Wine Trade Fair</STRONG> in May (C40), and&nbsp;at <STRONG>Vinexpo</STRONG>&nbsp;in June.</P>
<P><STRONG>Come, visit and taste its wines !</STRONG>&nbsp;</P></td>
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			<link>http://www.skalli.com/actualites.php?actu=161</link>
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			<category><![CDATA[Couleurs du Sud]]></category>
			<pubDate>2008-06-24 15:00:00</pubDate>
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			<title><![CDATA[Cuisine et vins de France]]></title>
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					<td width="400" valign="top"><STRONG><U>The '99 vintage of this Cabernet Sauvignon</U></STRONG> bearing the name of "F" by Robert Skalli is so complete and ready to drink it almost took the "coup de coeur" prize. A beautiful colour, a magnificent nose, a soft and silky attack in the mouth which picks out notes of blackcurrant jelly and a long, lingering finish  <STRONG><U>this is a Rolls Royce of a red</U></STRONG>! A way of giving pause for thought to critics of the Languedoc wine trade. Drink over the next 3 years, with a nice rib of beef.<BR><STRONG><EM>17/20</EM></STRONG></td>
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			<link>http://www.skalli.com/actualites.php?actu=238</link>
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			<category><![CDATA[F.]]></category>
			<pubDate>2006-09-13 10:42:23</pubDate>
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